| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2006287154 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0936184973 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780936184975 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)64391102 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5635 Bes |
| Item number |
12 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) |
|---|
| -- |
81765 |
| -- |
81764 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.5635 Bes |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
20160731 frey50 |
| 245 04 - TITLE STATEMENT |
|---|
| Title |
The best light recipe / |
| Statement of responsibility, etc |
by the editors of Cook's illustrated ; photography, Carl Tremblay, Daniel J. Van Ackere ; illustrations, John Burgoyne ; [preface by Christopher Kimball]. |
| 246 18 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Best light recipe from the editors of Cook's illustrated |
| 246 18 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Best light recipes |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Brookline, Mass. : |
| Name of publisher, distributor, etc |
America's Test Kitchen, |
| Date of publication, distribution, etc |
c2006. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xii, 372 p. : |
| Other physical details |
ill. (some col.) ; |
| Dimensions |
29 cm. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
A best recipe classic |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"Would you make 28 light cheesecakes to find the one you'd actually want to eat? We did. Here are 300 lower fat recipes that put flavor first"--Jacket. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Appetizers -- Salads -- Soups, stews, and chilis -- Vegetables -- Rice, grains, and beans -- Pasta -- Poultry and meat -- Fish and shellfish -- Stir-fries -- Quick breads -- Desserts. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Low-fat diet |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Low-calorie diet |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Tremblay, Carl. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Van Ackere, Daniel. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Burgoyne, John. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Kimball, Christopher. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| -- |
AJML |
| Koha item type |
600 - 699 |
| -- |
641.5635 Bes |
| 961 ## - |
|---|
| -- |
12 |