010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2009042185 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781605295404 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
160529540X (pbk.) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)317929079 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
613.25 Zin |
Item number |
12 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) |
-- |
84801 |
-- |
84800 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
613.25 Zin |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Zinczenko, David. frey50 |
245 10 - TITLE STATEMENT |
Title |
Eat this, not that! restaurant survival guide : |
Remainder of title |
the no-diet weight loss solution / |
Statement of responsibility, etc |
by David Zinczenko with Matt Goulding. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Emmaus, Pa. : |
Name of publisher, distributor, etc |
Rodale, |
Date of publication, distribution, etc |
c2010. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
[Emmaus, Pa.] : |
Name of publisher, distributor, etc |
Rodale ; |
Place of publication, distribution, etc |
[New York] : |
Name of publisher, distributor, etc |
Distributed to the trade by Macmillan, |
Date of publication, distribution, etc |
c2010. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxiii, 312 p. : |
Other physical details |
col. ill. ; |
Dimensions |
17 cm. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The new rules of eating out -- The best and worst restaurant foods in America -- At your favorite restaurants -- Menu decoder -- The captive eater's survival guide. |
520 ## - SUMMARY, ETC. |
Summary, etc |
Loaded with tips on everything from navigating neighborhood restaurant menus to making smart choices in the drive-thru to cutting cash and calories at the country's largest chain restaurants, Eat This, Not That! Restaurant and Fast-Food Survival Guide is the indispensable encyclopedia to the world of eating out. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Weight loss. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Restaurants |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Goulding, Matt. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
-- |
AJML |
Koha item type |
600 - 699 |
-- |
613.25 Zin |
961 ## - |
-- |
12 |