Making artisan cheese :
by Smith, Tim, frey50
, Artisan cheese Published by : Quarry Books, (Gloucester, Mass. :) , 2005 Physical details: 176 p. : col. ill. ; 26 cm. ISBN:1592531970 (pbk.).Online resources:
Item type | Current location | Call number | Status | Notes | Date due | Barcode |
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600 - 699 | 637.35 Smi (Browse shelf) | Available | FUND: Memorial | 86784 |
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637.3 Hob Making homemade cheeses & butter / | 637.3 Luc One-hour cheese : | 637.3 Mak Making cheese at home; Homemade cultured milk products / | 637.35 Smi Making artisan cheese : | 638 Flo The backyard beekeeper : | 638 Roo The ABC and XYZ of bee culture | 638 Ryd Beekeeping |
Includes bibliographical references (p. 175) and index.
86784