Fake foods
by Johanson, Paula
Series: Incredibly disgusting food Edition statement:1st ed. Published by : Rosen Central (New York) Physical details: 48 p. : col. ill. ; 23 cm. ISBN:9781448812691 (lib. bdg.); 1448812690 (lib. bdg.); 9781448822850 (pbk.); 1448822858 (pbk.).Item type | Current location | Call number | Status | Date due | Barcode |
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j 600 - 699 | Book Cart | j642.1 Joh (Browse shelf) | Available | 98409 |
Browsing Arthur Johnson Memorial Library Shelves , Shelving location: Book Cart Close shelf browser
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j641.82 DeV Cookies, cakes, and candies | j641.86 Wil The incredible ice cream book | j641.862 Alp How to make ice cream in a bag | j642.1 Joh Fake foods | j646.478 Gat Easy to make costumes | j646.478 Lip The fantastic costume book | j646.478 Wil Dazzling disguises and clever costumes |
Making fake foods -- How fake foods affect your body -- Health changes : now and later -- Eating real food.
This book describes how processed foods get to the point that they are no longer healthy, natural food and how foods that are deep-fried put extra calories into human bodies that become obese and have health problems.
1160L