010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2014015197 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781612123813 (pbk. : alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1612123813 (pbk. : alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781612123813 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)878051004 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.62 Col |
Item number |
12 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) |
-- |
86684 |
-- |
86683 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
641.62 Col |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Collins, Bill frey50 |
245 10 - TITLE STATEMENT |
Title |
Making & using vinegar |
Remainder of title |
recipes that celebrate vinegar's versatility |
Statement of responsibility, etc |
Bill Collins |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
North Adams, MA |
Name of publisher, distributor, etc |
Storey Publishing |
Date of publication, distribution, etc |
2014 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
91 pages |
Other physical details |
illustrations |
Dimensions |
18 cm |
490 1# - SERIES STATEMENT |
Series statement |
Storey basics |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Introduction to vinegar. What is vinegar? ; The essential kitchen vinegars ; Non-cooking uses for vinegar -- Homemade vinegar and beyond. Making your own vinegar ; Making vinegar infusions ; Shrubs ; Pickling -- Cooking with vinegar. Vinaigrettes, dressings, and sauces ; Chutneys ; Chilled salads and slaws ; Appetizers and soups ; Side dishes and main courses ; Desserts. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Vinegar |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking (Vinegar) |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
-- |
AJML |
Koha item type |
600 - 699 |
-- |
641.62 Col |
961 ## - |
-- |
12 |