Toscana
by Gordon, Kathie frey50
Published by : Killer Pizza Enterprises, Inc. (Los Angeles) , 2009 Physical details: 253 p. ISBN:9780615308463. ISSN:061530846| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| 600 - 699 | Book Cart | 641.5455 Gor (Browse shelf) | Available | 98010 |
Includes index.
Toscana is one of the most successful Italian restaurants in Los Angeles, celebrating its 20th year in business. Now after two decades of perfecting and customizing its sought-after cuisine, Toscana reveals the culinary secrets that make its steaks and poultry incredibly tender and juicy, its postas so traditionally authentic, and its desserts, well, just like nonna used to make.