The complete book of juicing :
by Murray, Michael T.
Published by : Prima Pub., (Rocklin, CA :) , 1997 Physical details: x, 351 pages : illustrations ; 22 cm ISBN:1559582685; 9781559582681; 0761511261; 9780761511267. ISSN:978076151Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
600 - 699 | 641.26 Mur (Browse shelf) | Available | 104198 |
"Over 150 fabulous fruit & vegetable juice recipes"--Cover.
Why juice? -- What's in juice? : the nutrients -- What's in juice? : the anutrients -- How to juice : getting started -- A juicer's guide to fruits -- A juicer's guide to vegetables -- Fifty fabulous juice recipes -- Juice as medicine -- The juice fast -- Juicing for weight loss -- Juicing, immune function, and the cancer patient -- Answers to common questions about juicing.
Freshly squeezed juice is the tastiest way to satisfy your nutrition needs while you quench your thirst. Murray offers you clear information on the healing and revitalizing power of various fruit and vegetable juices combined with mouthwatering recipes. This is the only juice book you'll ever need!